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Brazilian food, weekly marmitas and private chef in Dubai
Order marmitas by Friday for Monday delivery. Book churrasco, FÊ-joada, Social Table, Omakase Privé or a private chef when you are receiving guests at home, in a villa, yacht or private venue.
Marmitas by Privé
For clients who want proper food at home without cooking every day. Choose the dishes, confirm the quantity and receive everything on Monday.
Brazilian recipes prepared in the PRIVE kitchen and packed for the week. Good for lunch, dinner, office routine or days when you want food ready at home.
Custom Marmitas
The same weekly delivery, adapted for portions, restrictions, calories, protein or training goals.
Choose a goal, share restrictions and routine, and the weekly menu is adapted before Monday delivery.
Up to 500 calories per meal with lean proteins, smart carbohydrates and fresh vegetables.
Balanced Brazilian food for everyday eating: rice and beans, lentils, selected meats and vegetables.
Higher-protein meals for performance, energy, recovery and muscle gain.
Personalized meals for weight loss, maintenance, performance or muscle gain.
Most requested service
For birthdays, family lunches, corporate gatherings and weekends with guests. PRIVE aligns the cuts, sides, grill setup and serving rhythm.
Brazilian table
Feijoada prepared for private tables, family lunches and Brazilian gatherings in Dubai.
Slow cooked and served with the sides that make the table complete.
Omakase Experience
Choose this when the guests want to sit close to the preparation and follow the menu as it is served.
PRIVE plans the sequence, ingredients and timing for the night. This is not a large-table service: it is a close tasting for couples, VIP hosting and intimate celebrations.
Privé Dining by Felipe Sharp
For dinner at home, a villa lunch, yacht hosting or a private venue. PRIVE plans the menu, prepares the food and handles the service flow.
Chef Felipe Sharp
A cooking demonstration for private groups, brands and social events.
A hands-on workshop for groups who want to cook, learn and gather around the table.
A private cooking class for individuals, couples or families, adapted to what the client wants to learn.
B2B
For companies, restaurants, brands and private hosts that need a clearer menu, a better service plan or food built for a specific event.
Menu direction for birthdays, corporate gatherings, villa events, yacht bookings and private celebrations.
Menu development, concept refinement, kitchen training and food structure for businesses.
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For marmitas, send dishes, quantity and delivery area by Friday. For events, send date, location, guest count and the kind of table you want.
How booking works
PRIVE checks the request, confirms what is possible and replies with the next step.
Marmitas by Privé
Social Table by Privé
A shared table for people who may not know each other yet.
Guests book a seat, arrive at the same table and share one menu. PRIVE prepares the theme, food sequence and service so the group can meet naturally over dinner.
A hosted dinner built around one menu theme.
Best when the idea is to gather people at the same table, including guests who are meeting for the first time.
- Limited seats or small hosted groups
- One theme per edition: Brazilian, Japanese, Italian, French, Lebanese, Greek or custom
- Set menu with starters, main course direction, sides and dessert
- Made for conversation, shared food and a clear start-to-finish dinner flow
Book Social TableThe same format, reserved for your guest list.
Best for communities, hosts, brands or private groups that want the Social Table format without opening seats to the public.
- Menu theme chosen with the client
- Shared-table setup, chef-led menu and service timing
- Can be hosted in homes, villas, selected venues or brand spaces
- Good for networking dinners, members clubs and private circles
Request private table